Valentina Hot Souce - Black (370ml)
Valentina Black Extra Hot Sauce is the hotter version of the iconic Mexican Valentina hot sauce, made with dried chillies, vinegar, salt, and spices to deliver a richer chilli flavour and a noticeably stronger heat level. Produced by Salsa Tamazula in Mexico, this extra hot sauce is widely enjoyed for its balance of bold spice, tangy acidity, and savoury depth, making it a staple condiment in Mexican cuisine.
Unlike many vinegar-forward hot sauces, Valentina Black focuses on the flavour of the chillies as much as the heat. Its thick, smooth consistency coats food evenly, making it suitable for both cooking and serving at the table. The robust flavour profile pairs well with traditional Mexican dishes as well as everyday meals.
Valentina Black is commonly used with tacos, burritos, quesadillas, nachos, grilled meats, seafood, eggs, burgers, pizzas, and sandwiches. It is also a favourite addition to crisps, popcorn, fresh fruit, cucumber, carrots, and other Mexican-style snacks, where its combination of heat and acidity enhances natural flavours.
Manufactured in Mexico using a traditional recipe, this extra hot chilli sauce offers authentic Mexican taste for those who prefer a stronger level of spice without sacrificing flavour.
Key Features
Authentic Mexican extra hot sauce
Hotter version of the original Valentina sauce
Made with dried chillies, vinegar, and spices
Rich chilli flavour with intense heat
Thick and smooth pouring consistency
Suitable for tacos, burritos, nachos, seafood, and grilled meats
Popular condiment for snacks, fruit, and street food
Ready to use straight from the bottle
Large 370ml bottle
Product of Mexico
Ingredients
Water, dried chilli peppers, vinegar (acetic acid), iodised salt, spices, seasonings, and sodium benzoate (E211) as a preservative.
Storage
Store in a cool, dry place away from direct sunlight. Once opened, keep the bottle tightly closed and store according to the manufacturer's instructions.
Original: $3.24
-65%$3.24
$1.13Valentina Hot Souce - Black (370ml)
Valentina Black Extra Hot Sauce is the hotter version of the iconic Mexican Valentina hot sauce, made with dried chillies, vinegar, salt, and spices to deliver a richer chilli flavour and a noticeably stronger heat level. Produced by Salsa Tamazula in Mexico, this extra hot sauce is widely enjoyed for its balance of bold spice, tangy acidity, and savoury depth, making it a staple condiment in Mexican cuisine.
Unlike many vinegar-forward hot sauces, Valentina Black focuses on the flavour of the chillies as much as the heat. Its thick, smooth consistency coats food evenly, making it suitable for both cooking and serving at the table. The robust flavour profile pairs well with traditional Mexican dishes as well as everyday meals.
Valentina Black is commonly used with tacos, burritos, quesadillas, nachos, grilled meats, seafood, eggs, burgers, pizzas, and sandwiches. It is also a favourite addition to crisps, popcorn, fresh fruit, cucumber, carrots, and other Mexican-style snacks, where its combination of heat and acidity enhances natural flavours.
Manufactured in Mexico using a traditional recipe, this extra hot chilli sauce offers authentic Mexican taste for those who prefer a stronger level of spice without sacrificing flavour.
Key Features
Authentic Mexican extra hot sauce
Hotter version of the original Valentina sauce
Made with dried chillies, vinegar, and spices
Rich chilli flavour with intense heat
Thick and smooth pouring consistency
Suitable for tacos, burritos, nachos, seafood, and grilled meats
Popular condiment for snacks, fruit, and street food
Ready to use straight from the bottle
Large 370ml bottle
Product of Mexico
Ingredients
Water, dried chilli peppers, vinegar (acetic acid), iodised salt, spices, seasonings, and sodium benzoate (E211) as a preservative.
Storage
Store in a cool, dry place away from direct sunlight. Once opened, keep the bottle tightly closed and store according to the manufacturer's instructions.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Valentina Black Extra Hot Sauce is the hotter version of the iconic Mexican Valentina hot sauce, made with dried chillies, vinegar, salt, and spices to deliver a richer chilli flavour and a noticeably stronger heat level. Produced by Salsa Tamazula in Mexico, this extra hot sauce is widely enjoyed for its balance of bold spice, tangy acidity, and savoury depth, making it a staple condiment in Mexican cuisine.
Unlike many vinegar-forward hot sauces, Valentina Black focuses on the flavour of the chillies as much as the heat. Its thick, smooth consistency coats food evenly, making it suitable for both cooking and serving at the table. The robust flavour profile pairs well with traditional Mexican dishes as well as everyday meals.
Valentina Black is commonly used with tacos, burritos, quesadillas, nachos, grilled meats, seafood, eggs, burgers, pizzas, and sandwiches. It is also a favourite addition to crisps, popcorn, fresh fruit, cucumber, carrots, and other Mexican-style snacks, where its combination of heat and acidity enhances natural flavours.
Manufactured in Mexico using a traditional recipe, this extra hot chilli sauce offers authentic Mexican taste for those who prefer a stronger level of spice without sacrificing flavour.
Key Features
Authentic Mexican extra hot sauce
Hotter version of the original Valentina sauce
Made with dried chillies, vinegar, and spices
Rich chilli flavour with intense heat
Thick and smooth pouring consistency
Suitable for tacos, burritos, nachos, seafood, and grilled meats
Popular condiment for snacks, fruit, and street food
Ready to use straight from the bottle
Large 370ml bottle
Product of Mexico
Ingredients
Water, dried chilli peppers, vinegar (acetic acid), iodised salt, spices, seasonings, and sodium benzoate (E211) as a preservative.
Storage
Store in a cool, dry place away from direct sunlight. Once opened, keep the bottle tightly closed and store according to the manufacturer's instructions.
