So Good Express Hardback Book by Emily English
Emily English — the nutritionist and food creator behind @emthenutritionist — has built a following around the idea that food that's good for you should also be food you actually want to eat. So Good Express is her second cookbook, and it delivers exactly that: fast, flavour-forward recipes designed for real life, where time is short but the desire for something genuinely delicious isn't.
The book is built around speed without sacrifice — dishes that come together quickly but don't taste like they were rushed. Think vibrant salads, satisfying one-pan meals, quick pastas, and the kind of weeknight dinners that feel like a treat rather than a compromise. Emily's approach is grounded in nutrition but never preachy about it; the focus is always on flavour first, with the health benefits following naturally from the quality of the ingredients.
A practical, inspiring cookbook for anyone who wants to eat well on a busy schedule — and proof that express cooking doesn't have to mean boring cooking.
Features
- Fast, flavour-forward recipes for busy weeknights
- Nutritionist-led approach — delicious and genuinely good for you
- Covers salads, one-pan meals, quick pastas, and more
- By Emily English (@emthenutritionist)
- Published by Hodder & Stoughton
- Hardcover — ISBN 9781399631167
Makes a Wonderful Gift For
Home cooks, health-conscious food lovers, busy professionals, and anyone who wants to eat better without spending hours in the kitchen.
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So Good Express Hardback Book by Emily English
Emily English — the nutritionist and food creator behind @emthenutritionist — has built a following around the idea that food that's good for you should also be food you actually want to eat. So Good Express is her second cookbook, and it delivers exactly that: fast, flavour-forward recipes designed for real life, where time is short but the desire for something genuinely delicious isn't.
The book is built around speed without sacrifice — dishes that come together quickly but don't taste like they were rushed. Think vibrant salads, satisfying one-pan meals, quick pastas, and the kind of weeknight dinners that feel like a treat rather than a compromise. Emily's approach is grounded in nutrition but never preachy about it; the focus is always on flavour first, with the health benefits following naturally from the quality of the ingredients.
A practical, inspiring cookbook for anyone who wants to eat well on a busy schedule — and proof that express cooking doesn't have to mean boring cooking.
Features
- Fast, flavour-forward recipes for busy weeknights
- Nutritionist-led approach — delicious and genuinely good for you
- Covers salads, one-pan meals, quick pastas, and more
- By Emily English (@emthenutritionist)
- Published by Hodder & Stoughton
- Hardcover — ISBN 9781399631167
Makes a Wonderful Gift For
Home cooks, health-conscious food lovers, busy professionals, and anyone who wants to eat better without spending hours in the kitchen.
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Description
Emily English — the nutritionist and food creator behind @emthenutritionist — has built a following around the idea that food that's good for you should also be food you actually want to eat. So Good Express is her second cookbook, and it delivers exactly that: fast, flavour-forward recipes designed for real life, where time is short but the desire for something genuinely delicious isn't.
The book is built around speed without sacrifice — dishes that come together quickly but don't taste like they were rushed. Think vibrant salads, satisfying one-pan meals, quick pastas, and the kind of weeknight dinners that feel like a treat rather than a compromise. Emily's approach is grounded in nutrition but never preachy about it; the focus is always on flavour first, with the health benefits following naturally from the quality of the ingredients.
A practical, inspiring cookbook for anyone who wants to eat well on a busy schedule — and proof that express cooking doesn't have to mean boring cooking.
Features
- Fast, flavour-forward recipes for busy weeknights
- Nutritionist-led approach — delicious and genuinely good for you
- Covers salads, one-pan meals, quick pastas, and more
- By Emily English (@emthenutritionist)
- Published by Hodder & Stoughton
- Hardcover — ISBN 9781399631167
Makes a Wonderful Gift For
Home cooks, health-conscious food lovers, busy professionals, and anyone who wants to eat better without spending hours in the kitchen.
