Pataks Tikka Masala Spice Paste (300g)
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Pataks Tikka Masala Spice Paste (300g)

Pataks Tikka Masala Spice Paste (300g)

Tikka Masala is Britain's most popular curry for a reason — it's mild enough to be approachable, rich enough to be satisfying, and the combination of smoky paprika, aromatic spices, and creamy tomato sauce is genuinely hard to resist. Patak's Tikka Masala Paste gives you the spice base in one jar: a concentrated blend of coriander, paprika, cumin, and garlic, preserved in oil and ready to build a restaurant-quality sauce at home.

Use 2–3 tablespoons per portion: fry out in oil until fragrant, add your chicken, paneer, or vegetables, then build with tinned tomatoes and a splash of cream or coconut milk. It also works as a marinade for tikka — coat your protein, leave for a few hours, and grill or roast until charred at the edges. The 300g jar gives you enough for multiple meals.

  • Tikka Masala spice paste — mild & aromatic
  • Smoky, warmly spiced & versatile
  • 300g jar — enough for multiple meals
  • By Patak's

Ingredients: Water, Ground Spices (21%) [Coriander (8%), Paprika (5%), Cumin, Spices, Turmeric, Fenugreek, Black Pepper], Rapeseed Oil, Salt, Maize Flour, Acids (Acetic Acid, Citric Acid), Garlic Powder, Sugar, Dried Crushed Red Chilli, Ginger Powder.

Allergens: None. May contain traces of celery, mustard, sesame, and sulphites.

Nutrition (per 100g):

  • Energy: 502kJ / 120kcal
  • Fat: 8.5g (of which saturates: 0.7g)
  • Carbohydrates: 9.0g (of which sugars: 2.0g)
  • Fibre: 4.0g
  • Protein: 2.5g
  • Salt: 3.5g
$3.37
Pataks Tikka Masala Spice Paste (300g)
$3.37

Pataks Tikka Masala Spice Paste (300g)

Tikka Masala is Britain's most popular curry for a reason — it's mild enough to be approachable, rich enough to be satisfying, and the combination of smoky paprika, aromatic spices, and creamy tomato sauce is genuinely hard to resist. Patak's Tikka Masala Paste gives you the spice base in one jar: a concentrated blend of coriander, paprika, cumin, and garlic, preserved in oil and ready to build a restaurant-quality sauce at home.

Use 2–3 tablespoons per portion: fry out in oil until fragrant, add your chicken, paneer, or vegetables, then build with tinned tomatoes and a splash of cream or coconut milk. It also works as a marinade for tikka — coat your protein, leave for a few hours, and grill or roast until charred at the edges. The 300g jar gives you enough for multiple meals.

  • Tikka Masala spice paste — mild & aromatic
  • Smoky, warmly spiced & versatile
  • 300g jar — enough for multiple meals
  • By Patak's

Ingredients: Water, Ground Spices (21%) [Coriander (8%), Paprika (5%), Cumin, Spices, Turmeric, Fenugreek, Black Pepper], Rapeseed Oil, Salt, Maize Flour, Acids (Acetic Acid, Citric Acid), Garlic Powder, Sugar, Dried Crushed Red Chilli, Ginger Powder.

Allergens: None. May contain traces of celery, mustard, sesame, and sulphites.

Nutrition (per 100g):

  • Energy: 502kJ / 120kcal
  • Fat: 8.5g (of which saturates: 0.7g)
  • Carbohydrates: 9.0g (of which sugars: 2.0g)
  • Fibre: 4.0g
  • Protein: 2.5g
  • Salt: 3.5g

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Description

Tikka Masala is Britain's most popular curry for a reason — it's mild enough to be approachable, rich enough to be satisfying, and the combination of smoky paprika, aromatic spices, and creamy tomato sauce is genuinely hard to resist. Patak's Tikka Masala Paste gives you the spice base in one jar: a concentrated blend of coriander, paprika, cumin, and garlic, preserved in oil and ready to build a restaurant-quality sauce at home.

Use 2–3 tablespoons per portion: fry out in oil until fragrant, add your chicken, paneer, or vegetables, then build with tinned tomatoes and a splash of cream or coconut milk. It also works as a marinade for tikka — coat your protein, leave for a few hours, and grill or roast until charred at the edges. The 300g jar gives you enough for multiple meals.

  • Tikka Masala spice paste — mild & aromatic
  • Smoky, warmly spiced & versatile
  • 300g jar — enough for multiple meals
  • By Patak's

Ingredients: Water, Ground Spices (21%) [Coriander (8%), Paprika (5%), Cumin, Spices, Turmeric, Fenugreek, Black Pepper], Rapeseed Oil, Salt, Maize Flour, Acids (Acetic Acid, Citric Acid), Garlic Powder, Sugar, Dried Crushed Red Chilli, Ginger Powder.

Allergens: None. May contain traces of celery, mustard, sesame, and sulphites.

Nutrition (per 100g):

  • Energy: 502kJ / 120kcal
  • Fat: 8.5g (of which saturates: 0.7g)
  • Carbohydrates: 9.0g (of which sugars: 2.0g)
  • Fibre: 4.0g
  • Protein: 2.5g
  • Salt: 3.5g