
Pataks Mango Pickle (283g)
Patak's Mango Pickle is built around two of India's finest mango varieties — Totapuri and Rajapuri — pickled with whole spice seeds including kalonji, ajwain, fenugreek, cumin, and fennel. With 68% mango and less oil and acidity than many pickles, it's a cleaner, fruitier achar that lets the mango come through properly rather than being buried under heat and vinegar. Medium chilli rating — tangy and spiced, but not aggressive.
Use it as a condiment alongside dal, rice, and flatbreads, stir a spoonful through yoghurt for a quick raita, or spread it in a sandwich with mature cheddar. The whole spice seeds add texture and bursts of flavour that make it noticeably more interesting than a smooth pickle. The 283g jar is the right size to keep in the fridge and use regularly.
- Mango pickle with Totapuri & Rajapuri mangoes (68%)
- Whole spice seeds — kalonji, ajwain, fenugreek & cumin
- Medium heat — tangy, fruity & spiced
- Gluten-free & suitable for vegans
- No artificial flavours, colours or preservatives
- 283g jar
- By Patak's
Ingredients: Mango (68%), Rapeseed Oil, Salt, Ground Spices (4%) [Spices, Paprika, Yellow Mustard, Red Chilli, Turmeric], Acid (Acetic Acid), Fennel Seed, Fenugreek Seed, Black Mustard Seed, Ajwain Seed, Cumin Seed, Black Kalonji Seed.
Allergens: Contains Mustard. May contain traces of celery, sesame, and sulphites.
Nutrition (per 100g):
- Energy: 418kJ / 100kcal
- Fat: 6.5g (of which saturates: 0.5g)
- Carbohydrates: 9.5g (of which sugars: 7.0g)
- Fibre: 2.0g
- Protein: 0.8g
- Salt: 5.2g
Pataks Mango Pickle (283g)
Patak's Mango Pickle is built around two of India's finest mango varieties — Totapuri and Rajapuri — pickled with whole spice seeds including kalonji, ajwain, fenugreek, cumin, and fennel. With 68% mango and less oil and acidity than many pickles, it's a cleaner, fruitier achar that lets the mango come through properly rather than being buried under heat and vinegar. Medium chilli rating — tangy and spiced, but not aggressive.
Use it as a condiment alongside dal, rice, and flatbreads, stir a spoonful through yoghurt for a quick raita, or spread it in a sandwich with mature cheddar. The whole spice seeds add texture and bursts of flavour that make it noticeably more interesting than a smooth pickle. The 283g jar is the right size to keep in the fridge and use regularly.
- Mango pickle with Totapuri & Rajapuri mangoes (68%)
- Whole spice seeds — kalonji, ajwain, fenugreek & cumin
- Medium heat — tangy, fruity & spiced
- Gluten-free & suitable for vegans
- No artificial flavours, colours or preservatives
- 283g jar
- By Patak's
Ingredients: Mango (68%), Rapeseed Oil, Salt, Ground Spices (4%) [Spices, Paprika, Yellow Mustard, Red Chilli, Turmeric], Acid (Acetic Acid), Fennel Seed, Fenugreek Seed, Black Mustard Seed, Ajwain Seed, Cumin Seed, Black Kalonji Seed.
Allergens: Contains Mustard. May contain traces of celery, sesame, and sulphites.
Nutrition (per 100g):
- Energy: 418kJ / 100kcal
- Fat: 6.5g (of which saturates: 0.5g)
- Carbohydrates: 9.5g (of which sugars: 7.0g)
- Fibre: 2.0g
- Protein: 0.8g
- Salt: 5.2g
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Patak's Mango Pickle is built around two of India's finest mango varieties — Totapuri and Rajapuri — pickled with whole spice seeds including kalonji, ajwain, fenugreek, cumin, and fennel. With 68% mango and less oil and acidity than many pickles, it's a cleaner, fruitier achar that lets the mango come through properly rather than being buried under heat and vinegar. Medium chilli rating — tangy and spiced, but not aggressive.
Use it as a condiment alongside dal, rice, and flatbreads, stir a spoonful through yoghurt for a quick raita, or spread it in a sandwich with mature cheddar. The whole spice seeds add texture and bursts of flavour that make it noticeably more interesting than a smooth pickle. The 283g jar is the right size to keep in the fridge and use regularly.
- Mango pickle with Totapuri & Rajapuri mangoes (68%)
- Whole spice seeds — kalonji, ajwain, fenugreek & cumin
- Medium heat — tangy, fruity & spiced
- Gluten-free & suitable for vegans
- No artificial flavours, colours or preservatives
- 283g jar
- By Patak's
Ingredients: Mango (68%), Rapeseed Oil, Salt, Ground Spices (4%) [Spices, Paprika, Yellow Mustard, Red Chilli, Turmeric], Acid (Acetic Acid), Fennel Seed, Fenugreek Seed, Black Mustard Seed, Ajwain Seed, Cumin Seed, Black Kalonji Seed.
Allergens: Contains Mustard. May contain traces of celery, sesame, and sulphites.
Nutrition (per 100g):
- Energy: 418kJ / 100kcal
- Fat: 6.5g (of which saturates: 0.5g)
- Carbohydrates: 9.5g (of which sugars: 7.0g)
- Fibre: 2.0g
- Protein: 0.8g
- Salt: 5.2g
















