Pataks Hot Mango Pickle (300g)
Patak's Hot Mango Pickle is the one that earns its name. Chunky pieces of mango (60%) pickled with paprika, red chilli, mustard seed, and fenugreek in a spiced oil — it has the sweet-sour tang of a classic Indian achar with a genuine chilli heat that builds as you eat. The kind of pickle that transforms a simple dal and rice into something you actually want to eat, or makes a cheese sandwich considerably more interesting than it has any right to be.
Use it as a condiment alongside curries, biryanis, and flatbreads, stir a spoonful through yoghurt for a quick raita with heat, or spread it in a sandwich with mature cheddar and cold cuts. The 300g jar is the right size to keep in the fridge and use regularly.
- Hot mango pickle with chilli & mustard
- 60% mango — chunky, tangy & genuinely hot
- 300g jar
- By Patak's
Ingredients: Mangoes (60%), Rapeseed Oil, Salt, Ground Spices (7%) [Paprika (3%), Red Chilli (2%), Spices], Cracked Yellow Mustard Seed (2%), Acid (Acetic Acid), Cracked Fenugreek Seed, Yellow Mustard Powder.
Allergens: Contains Mustard. May contain traces of celery, sesame, and sulphites.
Nutrition (per 100g):
- Energy: 502kJ / 120kcal
- Fat: 8.5g (of which saturates: 0.6g)
- Carbohydrates: 9.5g (of which sugars: 7.5g)
- Fibre: 2.0g
- Protein: 1.0g
- Salt: 5.5g
Pataks Hot Mango Pickle (300g)
Patak's Hot Mango Pickle is the one that earns its name. Chunky pieces of mango (60%) pickled with paprika, red chilli, mustard seed, and fenugreek in a spiced oil — it has the sweet-sour tang of a classic Indian achar with a genuine chilli heat that builds as you eat. The kind of pickle that transforms a simple dal and rice into something you actually want to eat, or makes a cheese sandwich considerably more interesting than it has any right to be.
Use it as a condiment alongside curries, biryanis, and flatbreads, stir a spoonful through yoghurt for a quick raita with heat, or spread it in a sandwich with mature cheddar and cold cuts. The 300g jar is the right size to keep in the fridge and use regularly.
- Hot mango pickle with chilli & mustard
- 60% mango — chunky, tangy & genuinely hot
- 300g jar
- By Patak's
Ingredients: Mangoes (60%), Rapeseed Oil, Salt, Ground Spices (7%) [Paprika (3%), Red Chilli (2%), Spices], Cracked Yellow Mustard Seed (2%), Acid (Acetic Acid), Cracked Fenugreek Seed, Yellow Mustard Powder.
Allergens: Contains Mustard. May contain traces of celery, sesame, and sulphites.
Nutrition (per 100g):
- Energy: 502kJ / 120kcal
- Fat: 8.5g (of which saturates: 0.6g)
- Carbohydrates: 9.5g (of which sugars: 7.5g)
- Fibre: 2.0g
- Protein: 1.0g
- Salt: 5.5g
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Patak's Hot Mango Pickle is the one that earns its name. Chunky pieces of mango (60%) pickled with paprika, red chilli, mustard seed, and fenugreek in a spiced oil — it has the sweet-sour tang of a classic Indian achar with a genuine chilli heat that builds as you eat. The kind of pickle that transforms a simple dal and rice into something you actually want to eat, or makes a cheese sandwich considerably more interesting than it has any right to be.
Use it as a condiment alongside curries, biryanis, and flatbreads, stir a spoonful through yoghurt for a quick raita with heat, or spread it in a sandwich with mature cheddar and cold cuts. The 300g jar is the right size to keep in the fridge and use regularly.
- Hot mango pickle with chilli & mustard
- 60% mango — chunky, tangy & genuinely hot
- 300g jar
- By Patak's
Ingredients: Mangoes (60%), Rapeseed Oil, Salt, Ground Spices (7%) [Paprika (3%), Red Chilli (2%), Spices], Cracked Yellow Mustard Seed (2%), Acid (Acetic Acid), Cracked Fenugreek Seed, Yellow Mustard Powder.
Allergens: Contains Mustard. May contain traces of celery, sesame, and sulphites.
Nutrition (per 100g):
- Energy: 502kJ / 120kcal
- Fat: 8.5g (of which saturates: 0.6g)
- Carbohydrates: 9.5g (of which sugars: 7.5g)
- Fibre: 2.0g
- Protein: 1.0g
- Salt: 5.5g
